Valentine's Day Cupcakes
Is there anything more lovely than Valentine's Day Cupcakes? Rosy, tender, and sweet strawberry-flavored morsels make for a romantic gesture and a brilliant dessert! Topped with a cloud of fluffy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fussykitchen.com.
Ingredients
- ***For the cupcakes:***
- 1/2 cup seedless strawberry jam or preserves, warmed
- 1 1/2 sticks butter, softened
- 1 cup granulated sugar
- 3 large egg whites, room temperature
- 1 teaspoon vanilla extract
- 1 cup 2% milk
- 1/2 cup sour cream
- 1 2/3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- red food coloring, optional, to taste
- ***For the frosting:***
- 2 cups heavy cream
- 1/2 cup confectioners' sugar
- 1/2 teaspoon vanilla extract
- fresh strawberries, optional, to taste, halved, for garnish
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