Recipe: Flavored Fleur de Sel | Whole Foods Market

Name: Recipe: Flavored Fleur de Sel | Whole Foods Market
Ingredients: 1/2 cup Whole Foods Market™ fleur de sel (sea salt), or other good quality sea salt; 1 lightly packed teaspoon saffron threads, crushed into small pieces; 2 teaspoons fennel seeds, pulsed into a coarse powder in a spice grinder; 1 teaspoon dried culinary lavender flowers, pulsed into a coarse powder in a spice grinder; 1/4 ounce dried mushrooms, such as porcini, pulsed into a fine powder in a spice grinder; Seeds scraped from 1 vanilla bean pod; 1 tablespoon dried orange, lemon or lime peel, pulsed into a powder in a spice grinder

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Give the gift of DIY flavored sea salt to your favorite cook. Pick one flavor or put together a sample pack of several kinds. Sprinkle on roasted meats or vegetables, use in marinades or add pinches...

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Ingredients

1/2 cup Whole Foods Market™ fleur de sel (sea salt), or other good quality sea salt
1 lightly packed teaspoon saffron threads, crushed into small pieces
2 teaspoons fennel seeds, pulsed into a coarse powder in a spice grinder
1 teaspoon dried culinary lavender flowers, pulsed into a coarse powder in a spice grinder
1/4 ounce dried mushrooms, such as porcini, pulsed into a fine powder in a spice grinder
Seeds scraped from 1 vanilla bean pod
1 tablespoon dried orange, lemon or lime peel, pulsed into a powder in a spice grinder