Kanda Poha Recipe, How to make Kanda Poha
how to make Kanda Poha, Kanda Poha Recipe, Kanda Poha preparation, ingredients and cooking method
Ingredients
- Beaten rice (Poha) - 1 cup
- Oil - 1 ½ tsp
- Mustard seeds - ½ tsp
- Split black gram - ½ tsp
- Turmeric powder - ¼ tsp
- Green chilly - 1
- Onion medium - ½ (thinly sliced)
- Potato - 1 small, peeled and diced
- Lemon Juice - ½ lemon
- Coriander leaves chopped - Salt - to taste
- Water -
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