Vanilla, Rose & Pistachio Rice Pudding - Queen Fine Foods
This rich, creamy rice pudding is laden with vanilla and finished with a swirl of cream, rosewater honey syrup and chopped pistachios!
Ingredients
- <p>1 cup + 1 tbsp (220g) Arborio rice</p>
- <p>25g unsalted butter</p>
- <p>3 cups (750ml) milk</p>
- <p>2 tsp Queen Finest Madagascar Vanilla Bean Paste</p>
- <p>1/4 cup (55g) caster sugar</p>
- <p>¾ cup (180ml) pure cream</p>
- <p>Chopped pistachios, to serve</p>
- <p>Rose petals, to serve</p>
- <p>½ cup (125ml) water</p>
- <p>1/3 cup (75g) caster sugar</p>
- <p>1 tbsp (30g) honey</p>
- <p>1 tsp Queen Natural Rosewater Flavour</p>
- <p>1 tsp Queen Finest Madagascar Vanilla Bean Paste</p>
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