Chocolate and orange traybake | Sainsbury`s Magazine
Chocolate and orange traybake
Ingredients
- 225g caster sugar
- 275g margarine (I use Stork)
- 275g self-raising flour
- 4 large eggs
- finely grated zest of 1 orange
- 2 tbsp orange juice
- 200g milk chocolate, roughly chopped, plus extra for the top
- 300g icing sugar
- 40g cocoa
- zest and juice of 1 large orange
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