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Orange and cardamom traybake | Sainsbury`s Magazine

Orange and cardamom traybake | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

Orange and cardamom traybake

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Ingredients

  • 2 medium unwaxed oranges
  • 15 cardamom pods
  • 250g soft butter
  • 300g granulated sugar
  • 400g self-raising flour
  • 2 medium eggs, beaten
  • 75g icing sugar
  • 3 tsp orange juice
  • 1 tbsp candied orange peel, finely chopped

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