Caribbean Sweet Potato Fries – Fustini's Oils & Vinegars

Caribbean Sweet Potato Fries – Fustini's Oils & Vinegars

www.fustinis.com

Caribbean Sweet Potato Fries: Marinate in Fustini's Coconut Balsamic and Persian Lime Olive Oil, then bake until crispy. Gluten-free and dairy-free.

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Ingredients

  • 4 medium sweet potatoes, peeled and cut into 1/2-inch x 1/2-inch planks
  • 4 tablespoons Fustini's Coconut balsamic
  • 4 tablespoons Fustini's Persian Lime olive oil
  • 3/4 teaspoon sea salt
  • pepper to taste

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