Sourdough Bread
Sourdough Bread, YUM! There’s nothing better than the smell of homemade bread baking in the oven, and sourdough bread is just one of the best!
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Cooking tools:
- Stand mixer
- Dough whisk
- Oven
- Whisk
- Spoon
Ingredients
- 1 cup (227 grams) ripe (fed) sourdough
- 1 1/2 cups (340 grams) lukewarm water
- 1 - 2 teaspoons instant yeast*
- 2 1/2 tsp salt
- 5 cups (602 grams) unbleached all-purpose flour
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