Homemade sourdough bread

Name: Homemade sourdough bread
Ingredients: 3 x 100 gram (light) rye flour; 2 x 100 ml water; 300 grams sourdough starter; 400 light rye flour; 100 grams oatmeal; teaspoon salt; 250 ml lukewarm water; a handful of assorted nuts, such as pine nuts, sunflower seeds, pumpkin seeds, etc.

ohmydish.com

Homemade sourdough bread takes a lot of time, but that's mostly waiting time. But when it's finally ready, oh my, that's DE-LI-CI-OUS! Worth every second.

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Ingredients

3 x 100 gram (light) rye flour
2 x 100 ml water
300 grams sourdough starter
400 light rye flour
100 grams oatmeal
teaspoon salt
250 ml lukewarm water
a handful of assorted nuts, such as pine nuts, sunflower seeds, pumpkin seeds, etc.