Herb infused sourdough with honey and lavender syrup Recipe | Samsung Food App

Ingredients

• 1 cup (240g) active sourdough starter 2 tablespoons honey 4 cups (480g) bread flour 1 tablespoon fresh rosemary, chopped 1 tablespoon fresh tarragon, chopped 2 tablespoons fresh parsley, chopped
• 1 ½ cups (360ml) lukewarm water
• 1 tablespoon fennel seeds
• 2 teaspoons salt 1 teaspoon ground black pepper(adds a subtle heat without overpowering)
• 1 teaspoon garlic powder(for a mild, savory note) 1 teaspoon onion powder(for added depth)
• Sesame seeds for garnishing
• Olive oil
• 1/2 cup granulated sugar
• 2 cups water
• Lavender(a handful or 1/2 cup)