Cheese Puffs Mac ’N' Cheeseballs | Tasty Recipes
Everything tastes better in ball form. These mac ’n’ cheese balls are no exception. A perfect treat for a summer picnic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.recipes.
Ingredients
- 12 ounces cheese puffs
- ¼ cup butter
- ½ cup milk
- 2 cups cheddar cheese, shredded
- 2 cups mozzarella cheese, shredded
- 1 8-ounce block cream cheese
- 1 pound box of elbow macaroni, cooked
- 1½ cups flour
- 3 eggs, beaten
- Oil, for frying
- Salt, to taste
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