Cheesy Ranch Potatoes and Smoked Sausage - One Pan Dinner
Savory smoked sausage with crispy potatoes tossed in ranch seasoning and topped with melted cheddar. A simple, hearty one-pan meal ready in an hour.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1 pound smoked sausage, halal-certified
- 4 cups baby potatoes, halved or quartered
- 2 tablespoons olive oil
- 1 packet ranch seasoning mix, halal-certified
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 1/2 cups shredded cheddar cheese, or a mix of cheeses
- 1/2 cup sour cream, optional, for serving
- Fresh parsley, chopped, optional, for garnish
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