Morning Buns - Henry S Becker H.U.N.T Properties, Inc.
Ba’s Best Morning Buns Ingredients Dough: 1 (1/4-ounce) envelope active dry yeast (about 2 1/4 teaspoons) 1 cup whole milk, warmed, plus 1/4 cup chilled milk 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at henrysbecker.com.
Ingredients
- 1 (1/4-ounce) envelope active dry yeast (about 2 1/4 teaspoons)
- 1 cup whole milk, warmed, plus 1/4 cup chilled milk
- 1 teaspoon plus 1/4 cup honey
- 4 large eggs, separated, plus 1 large egg yolk
- 3 1/2 cups (or more) bread flour, divided
- 1 cup whole wheat flour
- 2 teaspoons Diamond Crystal or 1 teaspoon Morton kosher salt
- 2 teaspoons finely grated orange zest (optional)
- 2 teaspoons vanilla extract
- 1 cup (2 sticks) unsalted butter, cut into pieces, room temperature
- 3/4 cup (packed) light brown sugar
- 1 tablespoon ground cinnamon
- 3/4 teaspoon ground cardamom
- 1/2 cup honey, divided
- 12 tablespoons (1 1/2 sticks) unsalted butter, divided
- Bread flour (for surface)
- Nonstick vegetable oil spray
- Fine sanding sugar or granulated sugar (for sprinkling)
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