Kale Salad Recipe - Grit

Ingredients

• 1 tablespoon fresh lemon juice
• 1 tablespoon olive oil
• 1/2 teaspoon sugar
• 1/2teaspoon freshly ground black pepper
• 1/4 teaspoon kosher salt
• 4 cups torn kale leaves
• 2 cups torn Swiss chard leaves
• 4 teaspoons unsalted pumpkinseed kernels
• 1/4 cup sliced green onions (about 2)
• 1 ounce shaved fresh pecorino Romano cheese (about 1/4 cup)