The spaghettone that combines 'nduja and shrimp from Piazzetta Milù | Chef Recipes | Reporter Gourme
The elegance of shrimp and the intensity of 'nduja blend together in a liquid 'nduja with shellfish: Maicol Izzo's first iconic dish.
Keywords
- Shrimp
- #039nduja
- Maicol
- Dish
- Blend
- Liquid
- Iconic
- 'nduja
- Combines
- Elegance
Ingredients
- 350 g Spaghetti di Gragnano
- 1 lemon
- 100 g n'duja
- 4 red prawns
- Salt
- Extra-virgin olive oil
- 50 g orange
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