The spaghettone that combines 'nduja and shrimp from Piazzetta Milù | Chef Recipes | Reporter Gourme

The spaghettone that combines 'nduja and shrimp from Piazzetta Milù | Chef Recipes | Reporter Gourme

reportergourmet.com

The elegance of shrimp and the intensity of 'nduja blend together in a liquid 'nduja with shellfish: Maicol Izzo's first iconic dish.

Keywords

  • Shrimp
  • #039nduja
  • Maicol
  • Dish
  • Blend
  • Liquid
  • Iconic
  • 'nduja
  • Combines
  • Elegance
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Ingredients

  • 350 g Spaghetti di Gragnano
  • 1 lemon
  • 100 g n'duja
  • 4 red prawns
  • Salt
  • Extra-virgin olive oil
  • 50 g orange

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