Blackened Salmon {Skin On Recipe} - Feel Good Foodie

Blackened Salmon {Skin On Recipe} - Feel Good Foodie

feelgoodfoodie.net

Flavorful blackened salmon with crispy skin and a homemade blackening seasoning. Flaky, moist, and ready in under 20 minutes, you can't go wrong!

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Ingredients

  • 1 tablespoon paprika
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon dried thyme
  • ¼ teaspoon cayenne powder
  • ¼ teaspoon black pepper
  • 4 6-ounce salmon fillets (skin-on, preferably center-cut)
  • 2 tablespoons neutral oil (plus additional for rubbing on the fillets)
  • Lemon wedges (for squeezing)

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