Blackened Salmon | Marin Homestead

Blackened Salmon | Marin Homestead

www.marinhomestead.com

Fresh, skin-on salmon blackened with a spicy blend of herbs and spices, ready in just 8 minutes. Perfect for a quick, flavorful meal.

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Ingredients

  • 2 tablespoon paprika
  • 1 tablespoon cayenne
  • 2 tablespoons of smoked paprika
  • 10 sprigs fresh thyme leaves removed chopped
  • 1 tablespoon freshly chopped oregano leaves
  • 1 tablespoon kosher salt
  • 4 (6 to 7-ounce) pieces salmon, skin-on
  • 3 to 4 tablespoons canola oil
  • 2 lemons, zested and juiced

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