Cheesy Breadsticks with Marinara or Pasta Sides - Cook with Carla
Grab these warm, cheesy breadsticks made from pizza dough—you'll only wait 20 minutes. They're awesome with marinara or next to pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Ingredients
- 1 batch of pizza dough, already made
- A bit more flour for sprinkling
- 2 teaspoons olive oil
- 25 grams shredded Parmesan
- 1 teaspoon Italian seasoning, split
- 1 teaspoon finely chopped garlic
- 1/2 teaspoon sea salt
- 2 tablespoons butter, melted
- 200 grams mozzarella, shredded
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