Southern Fried Crispy Shrimp with Buttermilk Marinade - Recipe By Me

Ingredients

• 2 large eggs
• 2 tablespoons buttermilk
• 1 tablespoon hot sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon Creole seasoning
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon black pepper
• 2 pounds extra-large shrimp, peeled, deveined, tail-on
• 1 cup all-purpose flour
• 1/2 cup yellow cornmeal
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon Creole seasoning
• 1 teaspoon smoked paprika
• 1/2 teaspoon black pepper
• Kosher salt, to taste
• Peanut oil or high-heat oil, for frying