Konkani Style Dangar Recipe-Cabbage Fritters | Archana's Kitchen

Konkani Style Dangar Recipe-Cabbage Fritters | Archana's Kitchen

www.archanaskitchen.com

Konkani Style cabbage and onion fritters are a delicious snack that is made by preparing a coarse rice and lentil based batter and then mixed along with chop...

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  • Konkani Style Dangar Recipe-Cabbage Fritters
  • recipe
  • Konkan
  • Indian Side Dish Recipes
  • ingredients
  • instructions
  • cooking time
  • preparation time
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Ingredients

  • 1/2 cup Rice
  • 1/2 cup Arhar dal (Split Toor Dal)
  • 1 Onion finely chopped
  • 1 cup Cabbage (Patta Gobi/ Muttaikose) finely chopped
  • 1 Dry Red Chilli
  • 1 teaspoon Red Chilli powder
  • 1/2 teaspoon Turmeric powder (Haldi)
  • Asafoetida (hing) a pinch
  • 1 tablespoon Rice flour
  • 1 sprig Coriander (Dhania) Leaves finely chopped
  • Salt to taste
  • Oil for frying

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