Viennese Pancake Cake - Recipe Videos
Indulge in the fluffy Viennese Pancake Cake! Flaky pancakes filled with creamy cheese and lemon, then baked to perfection. Perfect for dessert lovers!
Ingredients
- Base:
- Pancakes
- Filling:
- 50 g
- 2 egg yolks
- 100 g powdered sugar
- 8 g vanilla sugar
- 750 g cottage cheese
- Zest of 1 lemon
- 150 g sour cream
- 3 egg whites
- Sauce:
- 200 ml whipping cream
- 1 egg
- For the Top:
- Powdered sugar
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