Chocolate-Walnut-Pancakes - vienna.info
Palatschinken (pancakes) have always been an important part of Viennese cuisine. If you are looking for a delicious alternative to jam or curd cheese fillings, try these irresistible...
Keywords
- Nachspeisen
- Rezept
- Genuss
- Essen
- Kulinarik
- Topfenpalatschinken
- Pfannkuchen
- Wiener Küche
Ingredients
- 250 ml Milk
- 2 pcs Eggs
- 25 g Butter, melted, brown
- 8 g Vanilla sugar
- 1 Pinch Salt
- 200 g Flour, smooth
- Oil for the pan
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