Stuffing Rolls Recipe

Ingredients

• 1 cup water
• 1 egg
• 2 tablespoons butter, softened
• 1 cup wheat flour, hard red fresh ground is preferred
• 2 1/4 cups bread flour
• 2 tablespoons sugar
• 1 teaspoon salt, natural sea salt preferred
• 3 tablespoons dried onion flakes
• 1 1/2 teaspoons poultry seasoning
• 1 tablespoon dried parsley flakes
• 1/2 teaspoon marjoram (optional) or 1/2 teaspoon celery seed (optional)
• fresh ground white pepper (optional)
• 1 (1/4 ounce) package yeast