Prosciutto-Wrapped Gorgonzola with Arugula Recipe | Epicurious

Prosciutto-Wrapped Gorgonzola with Arugula Recipe | Epicurious

www.epicurious.com

Prosciutto-wrapped Gorgonzola with arugula offers a rich, flavorful dish perfect for special occasions or weeknights. Try this recipe from Epicurious.

Keywords

  • prosciutto
  • arugula
  • gorgonzola
  • dried currant
  • starter
  • nut free
  • gluten free
  • easy
  • quick
  • weeknight meals
  • 30 minutes or less
  • 5 ingredients or fewer
  • make ahead
  • no-cook
  • summer
  • bon appétit
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Ingredients

  • 20 paper-thin slices prosciutto
  • 4 ounces fresh baby arugula (about 4 cups)
  • 12 ounces Gorgonzola cheese, crumbled
  • 3/4 cup dried currants

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