California Cling Peach Cream Pie - California Cling Peaches

Ingredients

• 2 cups graham cracker crumbs
• 3 Tbsp sugar
• 1 stick butter, melted
• Pinch of salt
• 8 oz cream cheese, room temperature
• ¼ cup sugar
• ¼ cup cream or half and half
• 5 (15 oz) cans sliced California Cling Peaches, strained (reserve juice)
• 1 cup juice from peaches
• ½ cup brown sugar
• ½ tsp cinnamon
• 3 Tbsp cornstarch
• 1 tsp vanilla
• ¼ tsp salt
• 1 ½ cup whipping cream
• ½ tsp vanilla