Cauliflower, Cheese and Chorizo Balls
Great food on a budget, recipes designed by Susan Rimington and Tony Carson. Eat Well On Universal Credit
Ingredients
- ½ a head of Cauliflower, parboiled
- 100 g of Grated Cheese of choice. We used Cheddar
- 1/ of a stick of Chorizo, chopped into very small cubes
- A pinch each of Parsley, Onion Salt and Garlic Salt
- An Egg, beaten
- Breadcrumbs (Gluten free for us)
- Salt & Pepper to season
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