Pimento cheese squash casserole | Just A Pinch Recipes

Pimento cheese squash casserole | Just A Pinch Recipes

www.justapinch.com

1. Cook squash with onion 2. Add butter and drain excess water 3. Mix sugar, egg, mayo, cheese and salt. 4. Add to squash 5. Pour into casserole dish 6. Top with bread crumbs...

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Ingredients

  • 5-6 - small squash/ or 2 cans
  • 1 tablespoon(s) sugar
  • 1/2 cup(s) mayonnaise
  • 1 - chopped onion
  • 1/2 cup(s) pimento cheese
  • 1/2 stick(s) butter
  • 1 - egg
  • 1/2 teaspoon(s) salt
  • 1/2 cup(s) seasoned bread crumbs

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