Sticky Toffee Date Cake Copycat Recipe
Indulge in the ultimate dessert experience with this Sticky Toffee Date Cake Copycat recipe, a luscious twist on a classic favorite! This moist and...
Ingredients
- 200 grams Pitted dates
- 240 ml Hot water
- 1 teaspoon Baking soda
- 115 grams Unsalted butter
- 100 grams Granulated sugar
- 100 grams Brown sugar
- 2 units Large eggs
- 1 teaspoon Vanilla extract
- 190 grams All-purpose flour
- 1 teaspoon Baking powder
- 115 grams Toffee sauce (unsalted butter)
- 200 grams Toffee sauce (brown sugar)
- 240 ml Toffee sauce (Heavy cream)
- 1 teaspoon Toffee sauce (Vanilla extract)
- 0.25 teaspoon Salt
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