Classic gado gado recipe – Recipe

Name: Classic gado gado recipe – Recipe
Ingredients: Bean Sprouts: 1 cup (50 g); Spinach: 2 cups (180 g); Carrots: 1; Green Beans: 1 cup (100 g); Cabbage: ¼ head; Tofu: 2 cakes (about 7 oz/200 g each) deep-fried; Egg: 2 hard-boiled; Shallots: 2 tablespoons Crispy Fried; Peanuts: 1 cup (150 g) roasted unsalted; Garlic: 2 cloves; Bird’s eye chili: 2-3; Kencur Root: 1 in (2 ½ cm) fresh; Kaffir Lime Leaf: 1; Soy Sauce: 3 tablespoons sweet Indonesian; Salt: ½ teaspoon; Water: 2 cups (500 ml); Lime Juice: 1 teaspoon

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Ingredients - 1 cup (50 g) Bean Sprouts - 2 cups (180 g) Spinach - 1 Carrots - 1 cup (100 g) Green Beans - ¼ head Cabbage - 2 cakes (about 7 oz/200 g each)

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