Creamy Italian dressing, homemade in 5 minutes

Ingredients

• 1/2 cup (125 ml) MAG mayonnaise (the best)
• 1/3 cup (80 ml) good quality olive oil
• 1/3 cup (80 ml) finely grated fresh Parmesan cheese
• 1/4 cup (60 ml) white wine vinegar
• Juice of 1/2 lemon
• 3 garlic cloves, finely chopped
• 2 teaspoons (10 ml) honey
• 1 teaspoon (5 ml) Italian spices
• 1/2 teaspoon (2,5 ml) dried parsley
• 1/2 teaspoon (2,5 ml) dried oregano
• Salt and pepper from the mill