Roasted Red Pepper Hummus | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
1 - 15.5 ounce can chickpeas, rinsed 1 clove garlic 1/4 cup olive oil 2 tablespoons fresh lemon juice 2 tablespoons tahini 1 teaspoon ground cumin Kosher salt 1/4 teaspoon paprika 1/2 cup roasted red...
Ingredients
- 1 - 15.5 ounce can chickpeas, rinsed
- 1 clove garlic
- 1/4 cup olive oil
- 2 tablespoons fresh lemon juice
- 2 tablespoons tahini
- 1 teaspoon ground cumin
- Kosher salt
- 1/4 teaspoon paprika
- 1/2 cup roasted red pepper
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