Sous Vide Egg White Bites | Signature Kitchen Suite (SKS)

Ingredients

• 1 small red bell pepper, small diced
• 1 small red or yellow onion, small diced
• 1 tablespoon extra-virgin olive oil
• 12 large eggs
• 4 tablespoons heavy cream
• ½ cup gruyere, Swiss or fontina cheese, small diced
• ¼ cup grated parmesan cheese
• ¼ cup minced parsley
• ¼ cup minced chives
• t.t. salt and ground black pepper