Viennese Cake Recipe from Austria - Delicious and Easy to Make
Experience the flavors of Austria with this traditional Viennese Cake recipe. Made with cocoa, pastry flour, egg yolks, sugar, and more, this cake is perfect for any occasion. Learn how to make it...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 oz (57 g) of cocoa powder
- 3 oz (85 g) of pastry flour
- 8 egg yolks
- 1 whole egg
- 6 oz (170 g) of fine sugar
- 1 tbsp of water
- 2 oz (57 g) of graham crackers
- 2 oz (57 g) of ground almonds
- 8 egg whites
- 2 tbsp of icing sugar
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