Wild Rice and Mushroom Soup with Chicken Recipe | Say Mmm

Name: Wild Rice and Mushroom Soup with Chicken Recipe | Say Mmm
Ingredients: 4 cups fat-free, less-sodium chicken broth, divided; 1 (2.75 ounce) package quick-cooking wild rice (such as Gourmet House); 1 tablespoon olive oil; 1/2 cup prechopped onion; 1/2 cup chopped red bell pepper; 1/3 cup matchstick-cut carrots; 1 teaspoon bottled minced garlic; 1/2 teaspoon dried thyme; 1 teaspoon butter; 2 (4 ounce) packages presliced exotic mushroom blend (such as shiitake, cremini, and oyster); 2 cups shredded cooked chicken breast; 1/8 teaspoon salt; 1/8 teaspoon black pepper

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Recipe, grocery list, and nutrition info for Wild Rice and Mushroom Soup with Chicken. Add sliced whole wheat French bread and mixed salad greens to complete the menu.

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Ingredients

4 cups fat-free, less-sodium chicken broth, divided
1 (2.75 ounce) package quick-cooking wild rice (such as Gourmet House)
1 tablespoon olive oil
1/2 cup prechopped onion
1/2 cup chopped red bell pepper
1/3 cup matchstick-cut carrots
1 teaspoon bottled minced garlic
1/2 teaspoon dried thyme
1 teaspoon butter
2 (4 ounce) packages presliced exotic mushroom blend (such as shiitake, cremini, and oyster)
2 cups shredded cooked chicken breast
1/8 teaspoon salt
1/8 teaspoon black pepper