Sweet and Sour Fried Rice
Place the Water, Pineapple Juice, Sugar, Soy Sauce and Apple Cider Vinegar in a Sauce Pan. Heat on High until it boils.
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Ingredients
- 1 1/2 C Calrose Rice
- 2 1/2 C Chicken Stock
- 2 Tb Rice Vinegar
- 2 Tb Vegetable Oil
- 1/4 C Onion (Diced)
- 4 Garlic Cloves (Minced)
- 1/2 Red Bell Pepper (Diced)
- 1 Carrot (Diced)
- 1 Jalapeno (Finely Diced)
- 5 Mushrooms (Sliced)
- 2 Tb Oyster Sauce
- 2 tsp Sesame Oil
- 3 Green Onions (Diced)
- 1 1/4 C Water
- 1 1/4 C Pineapple Juice
- 1/2 C Sugar
- 6 Tb Soy Sauce
- 4 Tb Apple Cider Vinegar
- 1/2 Red Bell Pepper (Chopped)
- 1/4 English Cucumber (Quartered and sliced thin)
- 1 Carrot (Sliced thin)
- 1/2 20 oz Can Pineapple tidbits
- 1/2 Onion (Chopped)
- 1 C Baby Corn (Chopped)
- 2 Tb Potato Statch
- 2 Tb Water
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