Vegan Chickpea Salad Sandwiches
These vegan chickpea salad sandwiches are hearty enough for your big eaters. Flavorful and packed full of fiber, they please vegans and non-vegans alike.
Ingredients
- 1 can chickpeas, drained and rinsed
- 1/3 cup diced carrot
- 1/3 cup diced celery
- ¼ cup diced red onion
- 2 garlic cloves, minced
- 2 scallions, chopped
- 2 Tablespoons roasted salted sunflower seeds
- 1 teaspoon smoked paprika
- ¼ teaspoon Kosher salt
- 1/8 teaspoon ground black pepper
- Juice of 1 lemon
- 1 Tablespoon tahini
- ¼ cup hummus
- 1 teaspoon deli mustard
- 10 slices whole grain vegan bread*
- Sliced tomato & lettuce for sandwiches
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