Yogurt-Marinated Greek Chicken | Cook Smarts

Ingredients

• 1 clove Garlic, chopped
• 1/2 tsp Dill, fresh, finely chopped
• 2 tsp Capers, drained and rinsed
• 3/4 cup Yogurt, plain or Greek
• 1 Tbsp Lemon juice
• 1/4 tsp Oregano, dried
• 3/4 cup Bulgur, uncooked
• 1/4 Onions, medium and red, diced
• 8 oz Cucumbers, chopped
• 1 Tomatoes, medium, chopped
• 1 cup Parsley, fresh, chopped
• ~1 1/2 cups Cooked bulgur (ingredients listed separately)
• 2 Tbsp Oil, olive
• ½ cup + ½ cup Lemon-Dill Yogurt Sauce (ingredients listed separately)
• 1 lb Chicken thighs, boneless and skinless
• 1 Tbsp Oil, cooking
• for serving Pita bread (opt)