Double Chocolate Chip Cookies – Gluten Free, Vegan - Root Cause Medical Clinic Clearwater FL

Ingredients

• 2 cups organic finely ground almond meal
• 1 1/2 Tablespoons organic cacao powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup of organic coconut oil (melted – use refined coconut oil if you don’t like the flavor of coconut.)
• 3 Tablespoons organic maple syrup
• 2 teaspoon organic gluten-free vanilla
• 1/2 cup dairy-free organic chocolate chips. You can also make your own sugar free chocolate. Lily’s chocolate chips is sweetened with stevia.
• Optional 1/2 cup chopped raw, organic walnuts, pecans or peanuts – lightly toast them in a small saute pan before adding to the batter to bring out their flavor.