Marinated Broccoli Salad - Easy to Make, Nutritious and Delicious!
This marinated broccoli salad is a family favorite! It's great for a holiday spread or weeknight dinners! Easy to make and so delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mariesaba.com.
Ingredients
- 12 ounces broccoli florets
- 12 cherry tomatoes, halved
- 4-5 mushrooms, sliced
- 1 small cucumber (100 g), sliced
- 1 orange bell pepper (capsicum), seeded and sliced
- 1/8 red onion, thinly sliced
- 12-15 pitted kalamata olives
- 1/2 cup (100 g) extra virgin olive oil
- 3 Tablespoons (45 g) white balsamic vinegar
- 1/4 teaspoon (1 g) stone-ground or Dijon mustard
- Kosher salt, to taste
- Freshly ground pepper, to taste
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