Quick Broth | America's Test Kitchen

Name: Quick Broth | America's Test Kitchen
Total time: 90 min
Ingredients: 1 whole chicken (3 1/2 to 4 pounds), cut into 10 pieces (plus neck and gizzards); 1 medium onion, chopped coarse; 1 medium carrot, chopped coarse; 1 medium rib celery, chopped coarse; 1 bouquet garni; 1 teaspoon table salt; 13 cups water

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Most cooks agree on stock ingredients, give or take a garlic clove; it's cooking times that differ dramatically.

Keywords

Soups
Chicken

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Ingredients

1 whole chicken (3 1/2 to 4 pounds), cut into 10 pieces (plus neck and gizzards)
1 medium onion, chopped coarse
1 medium carrot, chopped coarse
1 medium rib celery, chopped coarse
1 bouquet garni
1 teaspoon table salt
13 cups water