Crockpot Ancho Pork | PrimalGourmet

Ingredients

• 2-3lbs bone-in pork shoulder roast
• 2 dried, whole ancho chilies – deseeded, stems removed
• 1 medium onion – diced
• 5-6 cloves garlic – minced
• 5-6 sprigs fresh thyme
• 1/2 tsp cinnamon
• 2 tsp smoked paprika
• 2 tbsp apple cider vinegar
• 500ml chicken stock
• salt & pepper
• cauliflower rice – use your favorite recipe or watch my YouTube video for an idea
• romaine lettuce – roughly chopped
• purple cabbage – shredded
• red radish – cut into matchsticks
• Whole30 compliant salsa – homemade pico de gallo works
• ripe avocado – sliced or diced
• fresh lime – garnish
• cilantro – garnish