Marinated Beets | Rouxbe Online Culinary School
Sweet and sour marinated beets make a delicious snack or add zing to salads and sandwiches. Perfectly cooked and easily made in just 1 hour. | Rouxbe Online Culinary School
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouxbe.com.
Ingredients
- 2 whole large red beets
- 1 to 2 tbsp red-wine vinegar*
- 1/3 cup vinegar
- 1 tbsp sugar
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