Holiday Turkey Sausage Flatbread Recipe - Pillsbury.com
This brilliant flatbread made with turkey breakfast sausage smells and tastes just like the holidays. And because it’s the holidays, you’ll most likely have all the seasonal
Ingredients
- 1 medium sweet potato, peeled and cut in 1/2-inch cubes (about 1 1/2 cups)
- 2 teaspoons vegetable oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1 cup shredded mozzarella cheese (4 oz)
- 1 cup fully cooked frozen turkey breakfast sausage crumbles (4 oz), heated as directed on package
- 1/3 cup crumbled chèvre (goat) cheese
- 1/4 cup dried cranberries
- 2 teaspoons chopped fresh sage leaves
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