Morton's steakhouse creamed spinach
Morton's steakhouse creamed spinach rewritten with my practical timing cues, ingredient notes, storage advice, and tested serving ideas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Grater
- Colander
- Pot
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Stove
Ingredients
- 2 tablespoons unsalted butter
- 2 ounces cream cheese
- 1 clove garlic, minced
- 1/2 yellow onion, finely minced
- 2 teaspoons kosher salt
- 1/4 cup Parmesan cheese, grated
- 1/2 teaspoon black pepper
- 1 3/4 cups half-and-half
- 1/2 cup mozzarella cheese
- 1/4 teaspoon grated nutmeg
- 2 tablespoons all-purpose flour
- 1 1/8 pounds fresh leaf spinach
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