Easy Turkish Red Lentil Soup (Ready in 35 Minutes) - My Home Made Recipe
Make Easy Turkish Red Lentil Soup with red lentils, vegetables, cumin, lemon, and a quick chili oil finish. It is smooth, cozy, vegan, gluten-free, and…
Ingredients
- Extra virgin olive oil (5 tablespoons).
- Yellow onion, chopped (1 medium).
- Garlic cloves, minced (3).
- Carrots, chopped (2-3).
- Russet potato, diced (1 medium).
- Kosher salt.
- Tomato paste (2 tablespoons).
- Low-sodium vegetable broth (6 cups).
- Aleppo pepper (2 teaspoons).
- Ground cumin (1 teaspoon).
- Ground coriander (1/2 teaspoon).
- Red lentils (1 cup).
- Lemon, cut in wedges (1).
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