Penne All’Arrabbiata with Olives & Basil
Ingredients 20 minutes, plus 55 minutes cooking 4 tbsps olive oil 2 white onions, finely chopped 6 large garlic cloves, finely chopped or grated 1 tsp chilli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrsbridges.co.uk.
Ingredients
- 4 tbsps olive oil
- 2 white onions, finely chopped
- 6 large garlic cloves, finely chopped or grated
- 1 tsp chilli flakes (more or less to taste)
- 2 400g tins chopped tomatoes
- 100g Mrs Bridges Sweet Chilli Onion Relish
- 100g stoned black olives
- 400g dried penne pasta
- 20g basil leaves
- Salt
- Pepper
- Parmesan, to serve
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