Pan de Banano Recipe from Guatemala | Delicious and Easy-to-Make
Indulge in the sweet and savory flavors of Guatemala with this Pan de Banano recipe. Made with fresh bananas, cinnamon, and lemon juice, this bread is the perfect treat for any occasion. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1/4 lb (113 g) (0.5 cup) of butter
- 1/2 cup of sugar
- 1 lb (454 g) of ripe bananas (2 or 3 large)
- 1/2 tsp of salt
- 1 tsp of ground cinnamon
- 1 tbsp of lemon juice
- 1 well beaten egg
- 1 1/2 cups of all-purpose flour
- 2 tsp of baking powder
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