Stuffed Whole Mirch With Besan - Zayka Ka Tadka
Stuffed Whole Mirch With Besan is a spicy tempting dish that can be served with roti/chapati in regular meals. Roasted besan along with spices give this dish a very unique texture & flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Thick green chilies - 6
- Gram flour/ besan - 1 bowl
- Salt/ namak - half teaspoon
- Red chili powder/ lal mirch - 1 teaspoon
- Turmeric/ haldi - 1/2 teaspoon
- Coriander/ dhaniya powder - 2 tablespoons
- Fennel powder - 1 tablespoons
- Mango powder/ amchur - 1 tablespoon
- Oil/ tel - 3 tablespoons
- Asafoetida/ heeng - a pinch
- Cumin seeds/ jeera - 1/2 teaspoon
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