Five Spice Beef Stew Recipe
Discover the rich flavors of our Five Spice Beef Stew recipe. Perfectly seasoned and slow-cooked to perfection, this dish is a comforting and delicious meal for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Dutch oven
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Stove
- Wooden spoon
- Ladle
- Airtight container
- Refrigerator
- Freezer
- Freezer-safe container
- Zip-top bag
Ingredients
- 1 lb Beef Stew Meat (cut into chunks)
- 1 tbsp Five Spice Powder
- 2 cups Beef Broth
- 1 Onion (chopped)
- 3 Carrots (sliced)
- 2 tbsp Soy Sauce
- 2 cloves Garlic (minced)
- 1 tbsp Ginger (grated)
- 1 tbsp Vegetable Oil
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