Cubanos Sandwich Recipe | Napoleon

Name: Cubanos Sandwich Recipe | Napoleon
Ingredients: 2 6-inch (15.25 cm) lengths of bread preferably Cuban bread, but a soft exterior baguette will do; ¼ cup (59 ml/57 g) butter, melted; 2 tbsp. (30 ml/31 g) prepared Dijon mustard; 6 slices of sweet ham (honey or black forest); 1 solid handful – >1 cup (60 to 70 g) leftover Cuban-Style Mojo Pork; 4 to 6 slices deli-style swiss cheese; Dill pickles, sliced lengthwise

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Typically served with rice, beans and fried plantains, Cuban-Style Mojo Pork is the integral ingredient in this delightful, delectable and downright delicious Cuban Sandwich. This recipe for Cubanos...

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Ingredients

2 6-inch (15.25 cm) lengths of bread preferably Cuban bread, but a soft exterior baguette will do
¼ cup (59 ml/57 g) butter, melted
2 tbsp. (30 ml/31 g) prepared Dijon mustard
6 slices of sweet ham (honey or black forest)
1 solid handful – >1 cup (60 to 70 g) leftover Cuban-Style Mojo Pork
4 to 6 slices deli-style swiss cheese
Dill pickles, sliced lengthwise